TraphouseATX Menu

A Latin Caribbean classic. Green plantain smashed and fried. Served with your choice of sauce.

Crispy twice-fried green plantains piled high with a bold mix of Caribbean and seafood flavors. Topped with jerk asada, or other protein. then drizzled with creamy trapsauce and sour cream. Finished with a sprinkle of fresh mango Pico and pickled Jalapenos for the ultimate island-style bite.

Yuca Fries Thick-cut and crispy AF! These golden yuca fries hit different — crunchy on the outside, fluffy on the inside. Served with our house-made trap sauce or garlic mojo for that extra kick. A real side hustle that could steal the whole plate.

Crispy seasoned fries topped with tender grilled asada, fresh mango pico, jalapeños, sour cream, and our house-made Trap Sauce. A hearty and flavorful dish that delivers the perfect balance of savory, spicy, and refreshing in every bite.

Crispy, golden fries seasoned with our house-made Trapspice! Jamaican-inspired blend. Expect allspice, fragrant thyme, a hint of warming ginger, and a lively Scotch bonnet kick, delivering an authentic island flavor experience.

Fried Sweet Plantains (VG) Golden, caramelized plantains fried until perfectly tender with a sweet, melt-in-your-mouth finish. A Caribbean staple that brings warmth and flavor to every bite.

Choice of 3 of our tacos.

Comes with coconut rice & peas and choice of 2 sides.

Jerk Chicken Plate – Tender jerk chicken grilled to perfection, marinated in bold Caribbean spices with a spicy kick.

Jerk Shrimp Plate – Juicy shrimp marinated in our signature jerk blend, grilled and packed with flavor and heat.

Red snapper fillet boneless and served with coconut rice & pea with two sides

Jerk Jackfruit Plate (VG) – A hearty vegetarian option with marinated jackfruit, grilled and seasoned with traditional jerk spices.

Comes with coconut rice & peas and 2 sides

Comes with coconut rice & peas and 2 sides

6 hot wings served with fries

A rich fusion of Caribbean and Italian flavors. Penne pasta tossed in a creamy, house-made jerk-infused sauce with vibrant bell peppers. It's bold, savory, and full of island heat and soul.

Comes with 1 whole red snapper, fries and a side salad

Oxtail Fried Rice A Traphouse classic—slow-braised, fall-off-the-bone oxtails served over flavorful fried rice that’s been stir-fried with tender oxtail meat, veggies, and rich island seasoning. The whole dish is soaked in that savory oxtail gravy for bold, satisfying flavor in every bite. Comfort food leveled all the way up.

6 large coconut shrimp served with fries

Triple Chocolate Cake – A chocoholic’s dream. Layers of moist chocolate cake, filled with silky chocolate fudge, and topped with rich chocolate ganache. Decadent, dense, and dripping with deep cocoa flavor in every bite. Pure dessert bliss, Traphouse style.

Churros Cake – All the cinnamon-sugar magic of a churro, baked into a soft, moist cake with a gooey caramel center. Swirled with warm cinnamon spice, topped with a buttery glaze, and finished with a sweet crunch. It’s your favorite fair treat, leveled up Traphouse style.

Jerk chicken quarter

Trap Juice – $5 Our signature house juice blend—tropical, refreshing, and straight-up addictive. A smooth mix of strawberry, mango, pineapple, passion fruit and guava that hits sweet, fruity, and bold in every sip. The perfect cool-down to all that flavor-packed heat.

Piña Colada Juice A tropical blend of pineapple juice and creamy coconut—smooth, refreshing, and island-sweet. No alcohol, just pure vacation vibes in a cup. Cool down and sip like you’re beachside.

Hemp-derived cannabis infused non-alcoholic cocktail. 5 MG THC / 2 MG CBD